On Wednesday, 25 May the Young Vinnies groups made of Carmel and Rosmini students came together to cook meals for Travelling Pots.

There were different roles these students were appointed to and this included cooking the pasta and mince, chopping onions and packing the meals into containers. We made approximately 100 meals to be distributed to the poor and vulnerable. This was an incredible experience as we were able to make a difference in our community while putting into practice the core Mercy values of Carmel. 

Angelique Indrawidjaja & Swetlana Khoo, Year 13